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Question 1 of 2
Evidence from a review by Lai et al. suggests that western diet leads to a reduction in short- chain fatty acid protective properties. Which one of the following statements is false regarding the reduction in short- chain fatty acid protective properties?
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D
Psoriasis (PsO) is a chronic inflammatory skin condition mediated by the immune system which increases the risk of developing other health conditions, including obesity, diabetes mellitus, and cardiovascular disease.1 While PsO currently remains incurable, treatment options are directed at the management of physical and psychological symptoms. Gut dysbiosis has been established as a key component in the pathogenesis of PsO, in particular the interaction between gut microbiota and the host via bacteria-derived metabolites.1
Here, we summarize a recent review by Lai et al published in Journal of Investigative Dermatology outlining the role of bacteria-derived metabolites in the functioning of the immune system and their association with PsO.
Figure 1. Impact of bacteria-derived metabolites on host biological processes*
*Adapted from Lei, et al.1
Figure 2. Impact of reduced levels of SCFAs on the host*
SCFA, short chain fatty acid.
*Adapted from Lei, et al.1
Figure 3. Impact of indole derivatives on the host*
*Adapted from Lei, et al.1
The potential of gut symbionts as preventative and therapeutic targets has been greatly enhanced by the growing body of research on the role of gut dysbiosis in the pathogenesis of PsO. While molecular mechanisms remain poorly understood, it is becoming increasingly clear that bacterial-derived metabolites play a key role in the regulation of host innate and adaptive immunity. Results from current studies show substantial variation regarding the role of the microbiome in PsO and psoriatic arthritis. Further translational research on gut bacterial metabolites and robust randomized trials are warranted.
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